Wagner's 1891 Original Cast Iron Dutch Oven
This Cast iron Oven is sterling for your baking needs! It's sturdy and accurately measures 350 degrees f; making it excellent for the home cook or the food-net show limitation, this Oven comes with a skillet, which is terrific for cooking- thin batches of food like potatoes, eggs, and bacon. The skillet is moreover outstanding for cooking over medium heat, which is what you need to bake potatoes or bacon, the smart features of this Oven include the built-in wm (workedman's manual) you read and learn how to use, the knob at the front for temperature settings, the "whiskey goo go" Oven door that goes all the surrogate around, and the three-position self-cleaning speeder floor mat. The wagner's Cast iron Oven is a terrific way for the food-net shopper searching to go about their baking life with ease.
Top 10 Wagner's 1891 Original Cast Iron Dutch Oven
This is a valuable quality wagner's 1891 Original Cast iron Oven pot it is produced of heavy Cast iron and presents a nice design, it is furthermore gives a nice feel to it. This is a top addition to each home this is an enticing example of the quality of product, it is a beautiful Cast iron Oven pot with a nice mustard color. The material is of high quality, making it one of the most durable ones in its price range, it is conjointly versatile because it can be used for many other cooking activities, such as baking, baking bread, and even frying things up. This is a beautiful Cast iron Oven that was used in the home cooking of Wagner and his contemporaries in the early 1800 it was a small, but powerful and efficient Oven that was beneficial for baking, it was manufactured in germany and was originally sold to supporters of the company wagner. This Oven is a top-rated reminder of the time when home cooking was the key to success, this is a very well-preserved 1891 cast-iron Oven from wagner's factory. The lid gives been recently removed and is now attached to the Oven by a small brass screws, the cast-iron body heatless and as-new. The doors are also very good with only a few (probably due to top of Oven off, the Oven provides been bottomed out with wood glue and then finished with an age-weardetched finish. The sides of the Oven are also age-wearded, there is one smallultra-violet spot on the bottom of the oven. There are three small rust spots on the top of the oven, these will be the only issues that are noted on the Oven during its overall appraisal.
